A la carte Menu




  Bisque de crabe au cognac
Crab bisque enriched with brandy and cream


  Escalopes de foie gras au Jurançon

     Pan fried foie gras with raisins and a sweet wine sauce


 Gratin de Saint-Jacques au piment d’Espelette
Scallops gratinèed with hollandaise and a touch of Espelette 



Main Courses


  Truite aux amandes

    Pan fried sea trout with almonds, lemon and butter


      Pintade Farci aux morilles et sauce de vin de Xérès 

     Roast ballotine of guinea fowl with morels and sherry wine


  Coeur de cote de boeuf

  Beef rib eye with a red wine and shallot sauce
£30 .00   




Tel: 01264 810 738


Leckford Hutt

London Road 


SO20 6DE 

We are open:

 Tuesday to Friday Lunch 


12pm to 14h00


Thursday to Saturday Dinner


19h00 to 21h00


Open for Lunch on the Last Sunday of each month.


Closed on all day Sunday and Monday


Available for function bookings on any day

Please note, we offer vegetarian meals on request


A30 London Road
Between Stockbridge
and Sutton Scotney
SO20 6DE

Annual Closure dates


Easter weekend 

Fri 14th August to Fri 21st August

Wed 23rd December to Monday 4th Jan 2021

Harden's Restaurant Guides
Follow us on facebook
Print Print | Sitemap Recommend this page Recommend this page
Allergy Information Please note: none of our products are designed to cater for any allergies. Running a French kitchen, we are definitely in contact with all kind of nuts! Products may also contain flour, cream and eggs. We take no responsability in regard of allergic reactions to our products. Clos du Marquis London Road Stockbridge SO20 6DE Restaurant reservation Tel 01264 810 738 © Clos du Marquis 2012