A la carte Menu




   Cassolette de ris d’agneau sauté aux cepes
 Lamb sweetbreads sautèed with ceps and red wine


      Feuilletèe de coquilles St Jacques 
King scallops with white wine, cream and leeks in crispy pastry


       Escargots au beurre d’ail et les croûtons
Petit gris snails in garlic butter and herbs with croutons


Main Courses



 Sole de Douvre meunière
Pan fried Dover sole with lemon butter and parsley 



 Magret de canard, sauce au poivre vert et à la mangue        

Roast duck breast with mango and green peppercorn sauce


Filet de boeuf Rossini
Beef fillet with foie gras and truffles in a

Madeira sauce




Tel: 01264 810 738


Leckford Hutt

London Road 


SO20 6DE 

We are open:

 Tuesday to Friday Lunch 


12pm to 14h00


Thursday to Saturday Dinner


19h00 to 21h00


Open for Lunch on the Last Sunday of each month.


Closed on all day Sunday and Monday


Available for function bookings on any day

Please note, we offer vegetarian meals on request


A30 London Road
Between Stockbridge
and Sutton Scotney
SO20 6DE

Annual Closure dates




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Allergy Information Please note: none of our products are designed to cater for any allergies. Running a French kitchen, we are definitely in contact with all kind of nuts! Products may also contain flour, cream and eggs. We take no responsability in regard of allergic reactions to our products. Clos du Marquis London Road Stockbridge SO20 6DE Restaurant reservation Tel 01264 810 738 © Clos du Marquis 2012