A la carte Menu



  Cuisses de grenouilles, sauce d’lail

   Pan fried frogs legs with garlic and watercress


  Coquille St Jacques sautés, crème du Barry, lardons
King scallops sautéed with a cauliflower cream and crispy bacon


  Canard fumée au mousse de foie gras 

Smoked slices of duck breast with foie gras mousse and truffle dressing



Main Courses



  Aile de raie, beurre noisette et de caprês
Skate wing with brown butter, lemon and Lilliput capers 


Le cassoulet aux haricots Tarbais
Cassoulet with Tarbais beans, Toulouse sausage and duck confit


 Côte de boeuf, sauce échalotes et de vin rouge

  Tender rib eye steak with a shallot and red wine sauce




Tel: 01264 810 738


Leckford Hutt

London Road 


SO20 6DE 

We are open:

 Tuesday to Friday Lunch 


12pm to 14h00


Thursday to Saturday Dinner


19h00 to 21h00


Open for Lunch on the Last Sunday of each month.


Closed on all day Sunday and Monday


Available for function bookings on any day

Please note, we offer vegetarian meals on request

A30 London Road
Between Stockbridge
and Sutton Scotney
SO20 6DE

Annual Closure dates



Summer Break

Sunday 4th August-Monday 12th August 2019


Winter Break

Sunday 22nd December-Thursday 2nd January 2020

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Allergy Information Please note: none of our products are designed to cater for any allergies. Running a French kitchen, we are definitely in contact with all kind of nuts! Products may also contain flour, cream and eggs. We take no responsability in regard of allergic reactions to our products. Clos du Marquis London Road Stockbridge SO20 6DE Restaurant reservation Tel 01264 810 738 © Clos du Marquis 2012