Le Menu du Terroir


  A choice of two courses £25.50

Entrées

 

Entrée du jour selon le marché

 


Starter of the moment
Ou/or

 

        Soupe de poissons et crabs de roche avec son aïoli
Traditional crab and fish soup with garlic mayonnaise
Ou/or

 

 Rognons d’agneau, sauce diable
Pan fried lamb’s kidneys in a devilled sauce
Ou/or

 

 

Soufflé de betterave
Twice-baked beetroot and chive soufflé

 


Main Courses


      Filet de loup poèle
 Pan fried seabass with a white wine and herb sauce
 Ou/or
               
      Epaule d’agneau de quatre heures
Slow braised shoulder of Hampshire lamb with garlic and mint

 

 Ou/or

 

Plat de saison
Seasonal main course

 

Reservations

Tel: 01264 810 738

 

Leckford Hutt

London Road 

Stockbridge 

SO20 6DE 

We are open:

 Tuesday to Friday Lunch 

 

12pm to 14h00

 

Thursday to Saturday Dinner

 

19h00 to 21h00

 

Open for Lunch on the Last Sunday of each month.

 

Closed on all day Sunday and Monday

 

Available for function bookings on any day

Please note, we offer vegetarian meals on request

 

A30 London Road
Between Stockbridge
and Sutton Scotney
SO20 6DE

Annual Closure dates

2020

 

 

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Allergy Information Please note: none of our products are designed to cater for any allergies. Running a French kitchen, we are definitely in contact with all kind of nuts! Products may also contain flour, cream and eggs. We take no responsability in regard of allergic reactions to our products. Clos du Marquis London Road Stockbridge SO20 6DE Restaurant reservation Tel 01264 810 738 © Clos du Marquis 2012