Le Menu du Terroir
  A choice of two courses £22 .50 
 
Entrées
 
 
Entrée du jour selon le marché
Starter of the moment
Ou/or
 
         Terrine de canard aux pistache et porto
Duck terrine with pistachio, and port, onion marmalade
Ou/or
 
Soufflé tiede de crabe et ciboulette
Twice baked crab soufflé with chives and samphire
Ou/or
 
 
 Rognons d’agneau, sauce diable
Pan fried lamb’s kidneys in a devilled sauce
 
 
Main Courses
 
Poisson du jour
Fresh fish of the day
 Ou/or
 
 
Supreme de poulet rôti, sauce vierge
Roast breast of chicken with a basil, lemon and herb vinaigrette
Ou/or
 
 
 Foie de veau aux persillade
           Thin slices of tender calves liver with garlic and parsley butter
Ou/or
 
Plat de saison
Seasonal main course

Reservations

Tel: 01264 810 738

 

Leckford Hutt

London Road 

Stockbridge 

SO20 6DE 

We are open:

 Tuesday to Sunday Lunch 

 

12pm to 14h00

 

Tuesday to Saturday Dinner

 

19h00 to 21h00

 

Closed on Sunday evenings

Closed all day Monday

 

A30 London Road
Between Stockbridge
and Sutton Scotney
SO20 6DE

Annual Closure dates 2017/2018

Monday 27th March-Monday 3rd April

Easter Friday 14th April

Easter Monday 17th April

(Easter Weekend)

Summer Break

Friday 28th July-Wednesday 16th August

Winter Break

Friday 22nd December-Wednesday 3rd January 2018

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Allergy Information Please note: none of our products are designed to cater for any allergies. Running a French kitchen, we are definitely in contact with all kind of nuts! Products may also contain flour, cream and eggs. We take no responsability in regard of allergic reactions to our products. Clos du Marquis London Road Stockbridge SO20 6DE Restaurant reservation Tel 01264 810 738 © Clos du Marquis 2012