Festive Season Menu 2017

£35.00 per person

For groups of 6 or more


Tartlet of onion confit with smoked sausage and tomato


Chestnut and mushroom parfait with brioche toast


Twice baked crab and chive soufflè




Grilled fillet of seabass

White wine and herb sauce


Roasted duck breast

With a cherry and brandy sauce


Slow cooked lamb shoulder with garlic and mint



Festive dessert assiette










Due to a number of no shows in the previous years, all            bookings have to be secured with a deposit of 25%.


We do not take pre-orders, menus are printed and orders will be taken at the table.


Private room available: minimum of 12 to 16 pers. Less than 12 persons parties are catered for in the main restaurant.


Requirements to reserve the whole restaurant: a minimum of 24 persons to a maximum of 40 persons.


Deposit 25% on written confirmation. No telephone confirmation accepted.


For cancellation fees or decrease in guest numbers:

Full refund up to 21 days before the booking date

21 to 7 days 50% refund,

7 days and less no refund.




Tel: 01264 810 738


Leckford Hutt

London Road 


SO20 6DE 

We are open:

 Tuesday to Friday Lunch 


12pm to 14h00


Thursday to Saturday Dinner


19h00 to 21h00


Closed on all day Sunday and Monday


Available for function bookings on any day


A30 London Road
Between Stockbridge
and Sutton Scotney
SO20 6DE

Annual Closure dates 2017/2018


Winter Break

Friday 22nd December-Wednesday 3rd January 2018

Follow us on facebook
Print Print | Sitemap Recommend this page Recommend this page
Allergy Information Please note: none of our products are designed to cater for any allergies. Running a French kitchen, we are definitely in contact with all kind of nuts! Products may also contain flour, cream and eggs. We take no responsability in regard of allergic reactions to our products. Clos du Marquis London Road Stockbridge SO20 6DE Restaurant reservation Tel 01264 810 738 © Clos du Marquis 2012